Austrian classics with an international touch and selected regional specialties from the Salzkammergut await you in the Seeauer restaurant. The cuisine combines traditional flavors with modern interpretations and places particular emphasis on quality and regionality.
The menu offers a varied selection—from classic meat and fish dishes to vegetarian options, as well as homemade desserts and a selection of fine ice creams in the summer. Of particular note are the regional fish specialties from the surrounding lakes and seasonal dishes featuring local produce.
We’ve also got you covered for little treats throughout the day: whether it’s an aromatic cup of coffee or a relaxing tea break—the restaurant invites you to linger at any time of day.
The restaurant seats approximately 90 people. For larger events such as weddings or corporate gatherings, long banquet tables can accommodate up to 105 guests. A special highlight is the new, slightly elevated terrace, which offers an impressive view of Lake Hallstatt and the surrounding mountains. It seats up to 30 people, who can enjoy the unique panorama in a relaxed atmosphere.
For dinner, table reservations are available exclusively during two time slots: from 5:30 p.m. to 7:30 p.m. or from 7:30 p.m. until closing time. The evening dress code is smart casual, and closed-toe shoes are required. A cover charge of €4.90 per person applies.
From April through October, the restaurant offers a lunch menu daily from 12:00 PM to 4:30 PM and a dinner menu from 5:30 PM to 9:00 PM (hot dishes served until 8:30 PM; dessert orders accepted until 9:00 PM).
Table reservations are welcome at:
info@hotel-hallstatt.com
+43 6134 20036
Please note that dogs and other pets are not permitted at Restaurant Seeauer.
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Hallstatt Hotelerrichtungs GmbHFrom April to October daily from 12:00 to 16:30 lunch menu and from 17:30 to 21:00 dinner menu.
From November to March open Monday to Friday from 17:00 to 22:00 (kitchen from 17:00 to 21:00). Saturday and Sunday is open from 11:30 to 22:00 (kitchen from 12:00 to 21:00)
April through October
Lunch menu: 12:00 p.m. to 4:30 p.m.
Dinner menu: 5:30 p.m. to 9:00 p.m.
November through March
Monday through Friday from 5:00 p.m. to 10:00 p.m.
Saturday and Sunday from 11:30 a.m. to 10:00 p.m.
Hot meals are generally served until 8:30 p.m.; dessert orders are accepted until 9:00 p.m.
Homemade pastry, local fish from the Lake Hallstatt
See menu!
511 m
Accessibility / arrivalYou will find us right in the center of Hallstatt!
by car
from Salzburg:
Exit Thalgau via federal road B158 towards Bad Ischl, in Bad Ischl drive onto Salzkammergut Street B145 towards Bad Goisern, in Bad Goisern turn right onto B166, at the Gosaumühle junction turn left towards Hallstatt
from Linz:
Exit Regau via federal road Salzkammergut street B145 towards Gmunden and Bad Ischl to Bad Goisern, in Bad Goisern turn right onto B166, at the Gosaumühle junction turn left towards Hallstatt
from Vienna/Graz:
Exit Liezen via federal road B320, in Trautenfels drive onto Salzkammergut street B145 towards Bad Aussee, turn onto Koppen street via Obertraun to Hallstatt
from Villach:
Tauern motorway to exit "Eben im Pongau", via B166 Pass Gschütt federal road through Gosau, at the Gosaumühle junction turn towards Hallstatt
by train
Attnang-Puchheim – Stainach-Irdning lines
arriving at "train station Hallstatt", take the ferry to Hallstatt
by bus
bus 542/543
arriving at bus stop “Hallstatt Lahn”
Detailed information on the respective train and bus times can be found at https://www.oebb.at/en/ (train) and https://www.postbus.at/en (bus).
Information at www.peb-hallstatt.com or at hallstattparking.com
Shuttle serviceBus shuttle to the hotel in the centre; daily from 9 a.m. to 7 p.m.
Please get in touch for more information.